Fall Harvest Tea
Celebrate Filoli’s bountiful harvest with the first of our seasonal Afternoon Teas. On the menu this month is a delectable arrangement of tea sandwiches such as turkey and pear with brie on cinnamon raisin bread as well as freshly made scones with Filoli’s very own Heirloom Apple Butter, and pumpkin themed desserts and pastries. Enjoy the ambiance of a live Harpist while savoring hot tea from the estate’s unique collection of china teacups.
Admission to the Historic House and Garden is included with your tea ticket.